Ermitage is a well established cheese producer from the mountainous Eastern French region of the Vosges. Le Marcaire is one of it’s prize cheeses and rightly so. This is a soft, strong scented cheese with a smooth, velvety taste and slight nutty flavour. Everything you can ask for from a high-class everyday cheese. And it’s reasonably priced too…
Tips: Take out of the fridge 20 minutes before eating to get the best flavour from your cheese. Also delicious melted on toast or jacket potatoes.