Saint Albray Tranches Cheese

Saint Albray Tranches Cheese

Saint Albray is a flower-shaped cheese that comes from the Aquitaine region of France. Invented in 1976, the cheese is similar to Camembert but not as strong. When young, the soft ripened cheese is moist, rich and mellow, intensifying with age. At its peak, Saint Albray advances to a more robust, hearty flavour very typical of washed… Continue Reading Saint Albray Tranches Cheese